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Eleyinmi, A.F. and Ilelaboye ,, N.O.A. and Aiyeleye, F.B. and Akoja, S.S (2002) Effect of different pre-drying operations on some nutritionally valuable minerals, ascorbic acid and rehydration index of Capsicum species. Tropical Agricultural Research and Extension, 5 (1-2). pp. 57-61.
Oloyo, R. A. (2002) Processing effects on the chemical composition and nutritional potential of the pigeon pea (Cajanus cajan L.). La Rivista Italiana Delle Sostanze Grasse, LXXIX. pp. 273-276.
Oloyo, R. A. and Ilelaboye ,, N.O.A. (2002) Proximate composition of seeds of some lesser-known crops. Pertanika J. Trop. Agric. Sci., 25 (2). pp. 87-91. ISSN 1511-3701
