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ALABA, K.E and OKHIRIA, A.O (2011) AN EVALUATION OF THE EFFECTS OF DECORATION ON PATRONAGE OF HOTELS IN ABEOKUTA METROPOLIS, OGUN STATE, NIGERIA. Journal of Hospitality, Tourism and Home Management (JOHTHMA), 3 (1). pp. 45-53.
Adebowale, Olalekan Jimi and Maliki, K. (2011) Effect of fermentation period on the chemical composition and functional properties of Pigeon pea (Cajanus cajan) seed flour. International Food Research Journal, 18 (4). pp. 1329-1333.
