Items where Author is "ODUWOBI, O. O."

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ODUWOBI, O. O. and Alagamba, E. A. (2020) COVID-19: THE NASCENT, SEEMINGLY INVINCIBLE FOE. Journal of Sciences and Multidisciplinary Research, 12 (2). pp. 60-83. ISSN ISSN: 2277-0135

Oduwobi, E. R and ODUWOBI, O. O. (2019) THE EFFECT OF TV VIEWING ON THE SOCIAL BEHAVIOUR OF CHILDREN RESIDENT IN IKOSI COMMUNITY AREA, ILARO. In: 1st National Conference of WITED, Ilaro Chapter, August 13-16, 2019, The Federal Polytechnic, Ilaro.

ODUWOBI, E. R. and ODUWOBI, O. O. (2019) THE EFFECT OF TELEVISION VIEWING ON THE SOCIAL BEHAVIOUR OF CHILDREN RESIDENT IN IKOSI COMMUNITY AREA, ILARO. 1st National Conference of WITED, Ilaro Chapter.. pp. 186-192.

ODUWOBI, O. O. and Noah, Abimbola A. (2018) THE EFFECT OF FUNGAL GROWTH ON THE PROTEIN CONTENT OF SOME SELECTED GRAIN LEGUMES. In: 1st International Conference and Exhibition on Technological Innovation and Global Competiveness, The Federal Polytechnic, Ilaro, November 5-8, 2018., November 5-8, 2018., The Federal Polytechnic, Ilaro.

ODUWOBI, O. O. and AFUYE, O.O. (2017) THE PRODUCTION OF DISTILLED LIQUOUR (SPIRIT) FROM HIBISCUS SABDARIFFA PETALS. In: 6th National Conference of the School of Environmental Studies, F. P. I., Ilaro, May, 2017, The Federal Polytechnic, Ilaro.

ODUWOBI, O. O. and AFUYE, O.O. (2017) THE COMPARATIVE ASSESSMENT OF THE EFFICACY OF SOME SELECTED SYNTHETIC FUNGICIDES WITH BOTANICAL AGENTS AGAINST SOME FUNGI ASSOCIATED WITH FOOD ROT. Journal of Physical Sciences and Environmental Safety, 7 (4). pp. 1-14.

ODUWOBI, O. O. (2015) OPTIMIZATION OF THE PHYSICO-CHEMICAL PARAMETERS FOR THE PRODUCTION OF BIOFLOCCULANT BY BACILLUS SPECIES. In: 3rd National Conference of the School of Applied Science, F. P. I., Ilaro., June, 2015., The Federal Polytechnic, Ilaro.

AFUYE, O.O. and ODUWOBI, O. O. THE PRODUCTION OF DIET ‘ZOBO’ DRINK FROM HIBISCUS SABDARIFFA PETALS USING SACCHARIN. Journal of Biological Sciences and Bioconservation, 9 (4). pp. 11-24.

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