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Bamidele, O.P. and Adebowale, Olalekan J. (2019) EFFECT OF OYSTER MUSHROOM (PLEUROTUS OSTREATUS) FLOUR ADDITION ON THE NUTRITIONAL COMPOSITION AND FUNCTIONAL PROPERTIES OF SORGHUM-COMPOSITE FLOUR BLENDS. FEPI-JOPAS, 1 (1). pp. 55-60. ISSN 2714-2531