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Makanjuola, O. Moses and Adepegba, A. Oluwole and Ajayi, A and Akoja, S. Samuel (2017) PROXIMATE COMPOSITION AND SENSORY QUALITIES OF POWDERED OGI (FERMENTED MAIZE MEAL) FORTIFIED WITH POWDERED UNFERMENTED LOCUST BEAN SEEDS (PAKIA BIGLOBOSA). Journal of Global Biosciences, 6 (10). pp. 5289-5295. ISSN 2320-1355
Adebowale, J. Olalekan and Ajayi, A and Ibikunle, Titilayo A. (2013) Quality Assessment of Biscuits from Green Plantain (Musa paradisiaca) and African Breadfruit (Treculia africana) Flours. Journal of Culinary Science & Technology, 11 (4). pp. 336-345. ISSN 1542-8052
