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AFUYE, O.O. and Olasunkanmi, Adedoyin A. (2022) Green synthesis of MgO Nanoparticles Using Anona Muricata Leaf Aqueous Extract and its Antidiabetic Activity. International Journal of Women in Technical Education and Employment, 3 (2). pp. 59-67. ISSN 2811-1567
AFUYE, O.O. and Alabi, Nurudeen Olawale and Omoyeni, O. C. (2022) The Hypoglycemic Effect of Musa Sapientum in Alloxan Induced Diabetic Albino Wistar Rat1. FEPI-JOPAS, 4 (2). pp. 15-19. ISSN 2714-2531
Olasunkanmi, Adedoyin A. and AFUYE, O.O. (2021) Evaluation of Invitro Anti-Inflammatory Potential of Aqueous Solanum Aethiopicup (Garden Egg) Leaf Extract. Further Biomedicines, 1 (1). pp. 1-14.
AFUYE, O.O. and ODUWOBI, O.O. (2017) THE COMPARATIVE ASSESSMENT OF THE EFFICACY OF SOME SELECTED SYNTHETIC FUNGICIDES WITH BOTANICAL AGENTS AGAINST SOME FUNGI ASSOCIATED WITH FOOD ROT. JOURNAL OF MEDICAL AND BIOLOGICAL SCIENCES, 7 (4). pp. 1-14.
ODUWOBI, O. O. and AFUYE, O.O. (2017) THE PRODUCTION OF DISTILLED LIQUOUR (SPIRIT) FROM HIBISCUS SABDARIFFA PETALS. In: 6th National Conference of the School of Environmental Studies, F. P. I., Ilaro, May, 2017, The Federal Polytechnic, Ilaro.
ODUWOBI, O. O. and AFUYE, O.O. (2017) THE COMPARATIVE ASSESSMENT OF THE EFFICACY OF SOME SELECTED SYNTHETIC FUNGICIDES WITH BOTANICAL AGENTS AGAINST SOME FUNGI ASSOCIATED WITH FOOD ROT. Journal of Physical Sciences and Environmental Safety, 7 (4). pp. 1-14.
AFUYE, O.O. and ODUWOBI, O. O. THE PRODUCTION OF DIET ‘ZOBO’ DRINK FROM HIBISCUS SABDARIFFA PETALS USING SACCHARIN. Journal of Biological Sciences and Bioconservation, 9 (4). pp. 11-24.
