faparusi, Foluso (2021) Determination of heavy metals and enteric bacteria in water served for hand-washing purpose by food vendors in Ilaro. In: 54th Annual (Hybrid) Conference of Science Association of Nigeria, University of Ibadan, Oyo State, 20th – 24th June, 2021, 20th – 24th June, 2021, University of Ibadan, Oyo State..
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Abstract
Water is a free gift of nature and plays important roles in the life of living things (Faparusi et al., 2011). The quality of water is determined by its chemical and microbial components. Water can be contaminated with pathogens and heavy metals. Emphasis is usually on foods and drinking water safety without attention on water for washing hands.
Item Type: | Conference or Workshop Item (Poster) |
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Subjects: | Q Science > QR Microbiology Q Science > QR Microbiology > QR180 Immunology |
Divisions: | Faculty of Engineering, Science and Mathematics > School of Chemistry |
Depositing User: | Mr. Bolanle Yisau I. |
Date Deposited: | 12 Feb 2022 12:55 |
Last Modified: | 12 Feb 2022 12:55 |
URI: | http://eprints.federalpolyilaro.edu.ng/id/eprint/1901 |
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