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Number of items: 36.

A

ADEDOKUN, A.M and ADEWARA, M.B APPLICATION OF SATELLITE DATA FOR A SUSTAINABLE BUILT ENVIRONMENT. In: 1st National Conference of School of Environmental Studies, 17th – 19th January 2017, FEDERAL POLYTECHNIC, ILARO, OGUN STATE.

ADEDOKUN, A.M and ADEWARA, M.B MAPPING WATER DISTRIBUTION IN FEDERAL POLYTECHNIC, ILARO. In: 2nd International Conference of Environmental Studies Moshood Abiola Polytechnic, 17th – 19th January 2017, Moshood Abiola Polytechnic, Abeokuta, Ogun State, Nigeria.

AFUYE, O.O. and ODUWOBI, O. O. THE PRODUCTION OF DIET ‘ZOBO’ DRINK FROM HIBISCUS SABDARIFFA PETALS USING SACCHARIN. Journal of Biological Sciences and Bioconservation, 9 (4). pp. 11-24.

AJIBADE, OLALEKAN E and SALAKO, OLUWALASEUN A Urban Growth and Renewal in Nigeria: The Potency of Public Private Partnership. Sumerianz Journal of social science, 2 (9). pp. 160-169. ISSN 2616-8693

AJIBODE, I. A and Adeboye, Nurain Olawale ARIMA AND ARIMAX IN THE MODELLING OF COVID-19 MORTALITY IN NIGERIA. Journal of Business and Educational Policies. pp. 1-25. ISSN 0794-3210 12

Adeala, A.J and Soyemi, Olugbenga Babajide Structural Use of Expanded Polystyrene Concrete. International Journal of Innovative Science and Research Technology, 5 (6). pp. 1131-1138. ISSN 2456-2165

Adebowale, Olalekan J. and Taylor, R.N. and De Kock, H. L Effects of microwaving sorghum grain on the sensory characteristics of porridges prepared from flours stored for up to 6 weeks at 50ºC. In: Department of Consumer and Food Sciences University of Pretoria, Private Bag X20, Hatfield 0028, Pretoria, South Africa, South Africa.

Adebowale, Olalekan J. and Taylor, R.N. and de Kock, H.L. Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: Microwaving of sorghum grain: effects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelfeffects on shelf-life of flour as evaluated based life of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated based life of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated based life of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated basedlife of flour as evaluated based on the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridge on the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridge on the sensory characteristics of porridge on the sensory characteristics of porridge on the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridgeon the sensory characteristics of porridge on the sensory characteristics of porridge. In: Department of Consumer and Food Sciences, University Pretoria, Department of Consumer and Food Sciences, University Pretoria, Department of Consumer and Food Sciences, University Pretoria, Department of Consumer and Food Sciences, University Pretoria, Dep, South Africa.

Adewole, Adekanmi and faparusi, Foluso and Fantola, Fatimah PREVALENCE OF SCHISTOSOMIASIS AMONG THE SCHOOL PUPILS ATTENDING COMMUNITY PRIMARY SCHOOLS EBUTE-IGBOORO, YEWA NORTH LOCAL GOVERNMENT OF OGUN STATE, NIGERIA. In: National Conference of School of Pure and Applied Sciences and Communication & Information Technology (SPASCIT), 4th – 7th December, 2017, The Federal Polytechnic, Ilaro.

Afolabi, L.O. and Olaiya, O.O Speech Enhancement of a Mobile Car-Noisy Speech Using Spectral Subtraction Algorithms. IJESC, 9 (11). pp. 24092-24096. ISSN 2321 3361

Agwo, E. O and Adewunmi, H.O Effect of Exclusive Breastfeeding Practice on the Nutritional Status of Nursing Mothers in Ilaro Town, Nigeria. FEPI-JOPAS, 2 (2). pp. 38-47.

Aiyeleye, F.B. and Oloyo, R. A. Effect of manganese and thiamine supplementation on yeast activity in barley/maize grit worts. Nigerian Food Journal, 15. pp. 9-14.

Ajayi, Adebola Effects of Pre-Treatment on the Proximate Composition and Functional Properties of Plantain (Musa Parasidica) Flour. International Journal of Research Publication, 1 (8). p. 2020. ISSN 2582-7421

Akanbi, Olumuyiwa O. APPLICATION OF RENEWAL EQUATION AND MARKOV CHAIN TO THE INHERITANCE PATTERN OF SICKLE CELL ANAEMIA (SCA). In: The Federal Polytechnic, offa conference, The Federal Polytechnic, offa.

Akanbi, Olumuyiwa O. A COMPARISON OF TWO CLASSES OF CONSTRAINED OPTIMIZATION MODELS IN OPTIMIZING THE COST OF HUMAN CAPACITY BUILDING: A FOCUS ON TERTIARY INSTITUTION. In: Kano State polytechnic Conference, Kano State polytechnic, Kano..

Akinlade, O. O and Obi, G. C and Lawanson, A. A. MORINGA: A POTENTIAL SUBSTITUTE TO ANTIBIOTICS AND DIETARY SUPPLEMENT IN BROILER PRODUCTION- A REVIEW. In: NIGERIAN SOCIETY FOR ANIMAL PRODUCTION (NSAP) 45TH ANNUAL CONFERENCE - BAUCHI 2020 BOOK OF PROCEEDINGS.

Ashade, N. O and Okibe, O. P and Adegboyo, O. O. and OLABIMTAN, O. H Bioethanol from Waste Lignocelluloses Waste Papers through Active Acidic Hydrolysis. International Journal of Academic and Applied Research (IJAAR), 4 (7). pp. 151-155. ISSN 2643-9603

B

Bankole, Olukayode Olusola ASSESSMENT OF THE POSSIBLE LIPID LOWERING EFFECTS OF VITAMIN B6 SUPPLEMENTATION IN RATS. In: a conference held at LASPOTECH, laspotech, oshogbo.

D

Dawodu, A. O. and Ohwobevughe, F. U. THE MENACE OF MILITANCY AND YOUTH RESTIVENESS ON TOURISM DEVELOPMENT IN THE NIGER DELTA: THE CASE OF DELTA STATE. In: 4th National Development Conference of The School of Pure and Applied Science, 2nd – 5th December, 2019, The Federal Polytechnic, Ilaro.

E

Edun, Olayinka Modinat and Mohammed, Elizabeth Tobiloba SOCIO-PRAGMATIC STUDY OF GENDER AND LANGUAGE USE IN AMA ATA AIDOOS CHANGES AND CHIMAMANDASS HALF OF A YELLOW SUN. In: 1st National Conference of WITED, Ilaro Chapter, August 13-16, 2019, The Federal Polytechnic, Ilaro.

Ezekiel, Evelyn Ilamosi and Ezekiel, I. D THE EFFECT OF WORK LIFE BALANCE ON EMPLOYEES’ PRODUCTIVITY. In: 3rd National Conference ASUP Zone C National Conference of Polytechnics Ado-Ewi, Federal Polytechnic, Ado-Ekiti, Federal Polytechnic, Ado-Ekiti.

F

FAKEYE, OLUBUKOLA Practical Manual for Basic Computer Application for Mass Media (vol.1). [Teaching Resource]

Francis, Olawale Abulude and Samuel, Dare Fagbayide and Akinyinka, Akinnusotu and Adebola, Elemide Ambient Air Quality Assessment in Nigeria: Challenges and Remedies. In: Science and Education Development Inst., Nigeria.

G

Godwin, Chukwudi OBI and Idris, Babatunde ALLINSON Emerging Advancements in Genetically Modified Organism.: A study of Transgenic Birds for Improved Production. In: Proceedings of the 2nd International Conference, The Federal Polytechnic, Ilaro, 10th – 11th Nov., 2020, 10th – 11th Nov., 2020, The Federal Polytechnic, Ilaro.

J

JONATHAN,, Mary Bukola and ODENIKE,, Timothy Omolaso PRACTICAL MANUAL FOR INTRODUCTION TO BROADCASTING. [Teaching Resource]

M

Mbamaluikem, Peter O and Awelewa, Ayokunle A. and Samuel, Isaac A. An Artificial Neural Network-Based Intelligent Fault Classification System for the 33-kV Nigeria Transmission Line. An Artificial Neural Network-Based Intelligent Fault Classification System, 13 (2). pp. 1274-1285. ISSN 0973-4562

O

ODENIKE,, TIMOTHY OMOLASO and JONATHAN, MARY BUKOLA FABRICATION OF TABLE MICROPHONE STAND AND STUDIO LIGHT. [Teaching Resource]

ODENIKE,, Timothy Omolaso and JONATHAN,, Mary Bukola PRACTICAL MANUAL FOR BROADCAST PRODUCTION 1. [Teaching Resource]

OMOWUNMI, Joshua Olusegun and SALAKO, Oluwaseun Adewale COMPUTER BASED EXAMINATION (CBE) ON THE ACADEMIC PERFORMANCES OF THE STUDENTS OF FEDERAL POLYTECHNIC ILARO. In: 1st International conference of Federal Polytechnic Ilaro, Ogun State, 13th – 15 November 2018, Federal Polytechnic Ilaro, Ogun State.

Obi, G. C and Lawanson, A. A. and Akinlade, O. O Potentials of Garlic as a Feed additive and Alternative to Antibiotics in poultry Production, A Review. In: Proceedings of 25th Annual Conference of ASAN 2020, Abuja, Nigeria (76-78), 2020, Abuja Nigeria.

Olaniran, M.O and Adedokun, A.M PUBLIC LAND MNANGEMENT IN NIGERIA: THE MISSING LINK. In: DEPARTMENT OF PUBLIC ADMINISTRATION 1STINTERNATIONAL CONFERENCE, 16TH– 17TH NOVEMBER, 2016, MAIN AUDITORIUM, UNIVERSITY OF ILORIN, ILORIN KWARA STATE, NIGERIA.

Olugbemi-Adesipe, Iyanuoluwa and Solomon, Oladapo Rotimi Alteration in Antioxidant Status and Apoptotic Genes in Rat Liver Following Treatment with Gatifloxacin. In: 16th iSTEAMS Multidisciplinary Research Nexus Conference.

Omopariola, S.S. and Jimoh, A.A. Comparative Study and Interrelationship of the Physical and Mechanical Properties of Coarse Aggregates Produced in Ogun State. In: Emerging Trends in Engineering Research and Technology. Book Publisher International, Ogun State. ISBN 978-93-90149-02-5

Omopariola, S.S. and Jimoh, A.A. An Evaluation of the Physical and Mechanical Properties of Coarse Aggregates Produced in Ogun State, Nigeria. International Journal of Scientific & Engineering Research, 8 (11). pp. 1238-1240. ISSN 2229-5518

S

SODIYA, OLUROTIMI OLUYEMI and UWALA, Vincent Abimbola IMPLICATIONS OF COVID19 PANDEMIC ON HIGH DENSITY RESIDENTIAL AREAS OF LAGOS STATE. In: 2 nd International Conference, The Federal Polytechnic, Ilaro, 10th – 11th Nov., 2020, The Federal Polytechnic, Ilaro.

U

Ukpokolo, Chinyere and Dawodu, Abdul-Azeez O. Security and Tourism Development at Nature Conservation Centre Lagos, Nigeria. In: LASPOTECH, 10th – 13th April, 2017., laspotech, oshogbo.

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