Items where Subject is "S Agriculture > SH Aquaculture. Fisheries. Angling"

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Number of items at this level: 4.

Article

Akinlade, O. O. and Okusanya, P. O. and Okparavero, Oluwaseun (2021) Effect of Aqueous Blend of Three Herbs on Haematobiochemical Indices of Broiler Chicken at Starter Phase. FEPI-JOPAS, 3 (2). pp. 34-39. ISSN 2714-2531

Okusanya, M.A and Oluwagbayide, S.D (2021) Impact of Improved Smoking Kiln Design on Hygiene and Timeliness of Drying of Smoked Fish. Turkish Journal of Agricultural Engineering Research, 2 (1). pp. 133-155. ISSN 2717-8420

Yusuff, Khadijah O. and Ibidapo-Obe, Elizabeth. O. and Sangosina, Moruf Ishola (2021) A Survey of Fish Hatcheries in Yewa South and Yewa North Local Government Areas of Ogun State, Nigeria. The School of Pure and Applied Science The Federal Polytechnic Ilaro, Ogun State, Nigeria., 3 (2). pp. 27-33. ISSN 2714-2531

Conference or Workshop Item

Akinlade, O. O and Okusanya, P. O. (2021) SURVEY ON PREVALENT DISEASES IN COMMERCIAL POULTRY FARMS IN YEWA SOUTH LOCAL GOVERNMENT, OGUN STATE. In: NIGERIAN SOCIETY FOR ANIMAL PRODUCTION (NSAP) 46TH ANNUAL CONFERENCE – DUTSIN-MA 2021 BOOK OF PROCEEDINGS, 2021, NIGERIA.

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