Items where Subject is "Q Science > QK Botany"

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Number of items at this level: 7.

B

Bankole, O. Olusola and Bankole, P. Olusegun (2018) BIODECOLORIZATION OF AN AZO DYE, ERIOCHROME BLACK T BY PENICILLIUM CITRINUM. In: 52nd Annual Conference of Science Association of Nigeria (SAN), April 15th – 19th, 2018., Nigeria.

J

Jibodu, J.O. and Oloyo, Raheem Adisa (2001) An Appraisal of Strategies for Management of Staff Training and Development Activities in Nigerian Polytechnics. In: Proceedings of the National Conference on Sustainable National Development, Federal Polytechnic, Ilaro.

O

Olasunkanmi, A.A. and Adegbola, O. O. (2019) PHYTOCHEMICAL INVESTIGATION AND INVITRO ANTIOXIDANT ACTIVITY OF AQUEOUS AND ETHANOL EXTRACTS OF RHUS LONGIPES. In: Book of Proceedings of 4th National Development Conference of The School of Pure and Applied Science, 2nd – 5th December, 2019, The Federal Polytechnic, Ilaro.

Olasunkanmi, Adedoyin A. and Bankole, Olukayode O. (2019) COMPARATIVE IN-VITRO ANTISICKLING ACTIVITIES OF UNRIPE FRUIT AND LEAVES OF CARICA PAPAYA LINN. In: 1st National Conference of WITED, Ilaro Chapter, August 13-16, 2019, The Federal Polytechnic, Ilaro.

Olorunnisola, Olubukola Sinbad and Adetutu, Adewale and Owoade, Abiodun Olusoji and Ajayi, Folorunsho Ayodeji and Ajibade, Adedoyin Adetutu and Adegbola, Peter (2019) Acute and Sub-acute Toxicity Assessment of Euphorbia lateriflora (Schum and Thonn) in Wistar Albino Rats. European Journal of Medicinal Plants, 29 (1). pp. 1-10. ISSN 2231-0894

Oloyo, Raheem Adisa (1999) Some aspects of nutritive quality of some maize-based traditional convenience foods. In: Proceedings of the 23rd Nigerian Institute of Food Science and Technology Conference, Abuja Nigeria.

Oloyo, Raheem Adisa (2017) Utilization of Co-Digested Poultry Droppings and Swine Dung for Biogas Production. Journal of Multidisciplinary Engineering Science and Technology, 4 (7). pp. 7612-7620. ISSN 2458-9403

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