Items where Subject is "Q Science > QK Botany"

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Number of items at this level: 7.


Bankole, O. Olusola and Bankole, P. Olusegun (2018) BIODECOLORIZATION OF AN AZO DYE, ERIOCHROME BLACK T BY PENICILLIUM CITRINUM. In: 52nd Annual Conference of Science Association of Nigeria (SAN), April 15th – 19th, 2018., Nigeria.


Jibodu, J.O. and Oloyo, Raheem Adisa (2001) An Appraisal of Strategies for Management of Staff Training and Development Activities in Nigerian Polytechnics. In: Proceedings of the National Conference on Sustainable National Development, Federal Polytechnic, Ilaro.


Olasunkanmi, A.A. and Adegbola, O. O. (2019) PHYTOCHEMICAL INVESTIGATION AND INVITRO ANTIOXIDANT ACTIVITY OF AQUEOUS AND ETHANOL EXTRACTS OF RHUS LONGIPES. In: Book of Proceedings of 4th National Development Conference of The School of Pure and Applied Science, 2nd – 5th December, 2019, The Federal Polytechnic, Ilaro.

Olasunkanmi, Adedoyin A. and Bankole, Olukayode O. (2019) COMPARATIVE IN-VITRO ANTISICKLING ACTIVITIES OF UNRIPE FRUIT AND LEAVES OF CARICA PAPAYA LINN. In: 1st National Conference of WITED, Ilaro Chapter, August 13-16, 2019, The Federal Polytechnic, Ilaro.

Olorunnisola, Olubukola Sinbad and Adetutu, Adewale and Owoade, Abiodun Olusoji and Ajayi, Folorunsho Ayodeji and Ajibade, Adedoyin Adetutu and Adegbola, Peter (2019) Acute and Sub-acute Toxicity Assessment of Euphorbia lateriflora (Schum and Thonn) in Wistar Albino Rats. European Journal of Medicinal Plants, 29 (1). pp. 1-10. ISSN 2231-0894

Oloyo, Raheem Adisa (1999) Some aspects of nutritive quality of some maize-based traditional convenience foods. In: Proceedings of the 23rd Nigerian Institute of Food Science and Technology Conference, Abuja Nigeria.

Oloyo, Raheem Adisa (2017) Utilization of Co-Digested Poultry Droppings and Swine Dung for Biogas Production. Journal of Multidisciplinary Engineering Science and Technology, 4 (7). pp. 7612-7620. ISSN 2458-9403

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